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For restaurants

Verified guests, a named commission, and a statement you can check line by line.

Employees of Mukhtar's client companies show a short-lived code at your till. Your cashier scans it and types the bill. The guest pays you, and Mukhtar invoices you once a week, with every redemption listed.

Tables laid along a banquette in a restaurant
At the till

Four steps, and your cashier does two of them.

  1. Scan the code

    The guest shows a code on their phone. It expires within minutes and works once, at your restaurant.

  2. Type the bill

    Your cashier enters the bill amount in the till app.

  3. The receipt adds up

    The discount is applied and the guest pays you directly.

  4. One statement a week

    Every redemption is listed with its commission, and you are invoiced weekly.

The till app

It signs in with your outlet code and a PIN.

The till app signs in with your outlet's code and a PIN, and your staff are trained to use it on site.

  • Trained on site. Mukhtar comes to your counter and shows your staff.
  • Your terms, visible. The commission is itemised, on the statement and in the app.
  • One use per code. A code that has been used, or has expired, is refused.
Your money

Your commission, named up front.

Mukhtar charges a commission on the verified bill, agreed with you in writing before you start. Each week you get one statement that lists every redemption with its commission, and one invoice.

  • The guest pays you. Mukhtar never holds your money.
  • Your discount, agreed with you. It is negotiated restaurant by restaurant.
  • Every line is a scan at your till. Each redemption on the statement was scanned and billed by your own cashier.
The first pilot

A small start, in Gulberg.

The first pilot brings one company's employees to a handful of restaurants in Gulberg, Lahore, for a few weeks.

Questions restaurants ask

The money, the till and the guest.

Who sets the discount?

It is agreed with each restaurant separately, before it goes live.

What does Mukhtar charge?

A commission on the verified bill, agreed with you in writing before you start. You are invoiced weekly, with a statement that lists every redemption and the commission on each.

Does Mukhtar take payment from our guests?

No. The guest pays you directly. Mukhtar never holds anyone's money.

What does the cashier need?

The till app, signed in with your outlet code and a PIN. Your staff are trained on site.

Can a code be used twice?

No. Each code works once, at one restaurant, and expires within minutes.

Next step

Partner with Mukhtar.

Tell us about your restaurant and a person will get back to you to talk through the terms, the till and the training.

A long table set for lunch beside a window onto trees